Tag: cheese

Burrata With Romano Beans and Roasted Eggplant

Normally, since it is mid October, I would recommend a truly fall slanted recipe, but since we are nearing the end of green beans and eggplant, I thought I would share my favorite new recipe of the summer/early fall. I made this for the first time a couple of months ago and it was a huge hit! My husband is not a big cheese fan, he can mostly take it or leave it, but burrata, he will eat anyway and ask for more. Side note: If you have never heard of or had burrata, it is a most beautiful marriage of fresh mozzarella and ricotta cheeses and is a show stopper. Sadly ALG does not have a farmer that makes it (someone get on that,) but it can be picked up at Whole Foods and Fresh Market (it is a good deal less expensive at WF.) We absolutely loved this dish and it would be the perfect thing to serve a vegetarian when you want to impress. The recipe calls for a specific green bean, but no worries, any will do and the same goes for the eggplant. My advice would be, order your veggies today and then run out and secure your burrata, so on Tuesday night you can marvel at what a genius recipe whisperer I am. 🙂

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