Augusta Locally Grown
Augusta Locally Grown

HOMEGROWN AUGUSTA · FRIDAY, OCTOBER 9

HOMEGROWN AUGUSTA · FRIDAY, OCTOBER 9

Teaching Farm sessions

Teaching Farm sessions

Spend Friday at the Teaching Farm with practical livestock, processing, and farm-building sessions—then gather by the fire for Chili and Chats.

Spend Friday at the Teaching Farm with practical livestock, processing, and farm-building sessions—then gather by the fire for Chili and Chats.

FRIDAY AT THE TEACHING FARM

FRIDAY AT THE TEACHING FARM

Learn it on the land

Learn it on the land

Class session

Meat Processing—Chicken

Learn how to safely process chickens at home.

Iteago Felton · 3Ts Farm

Panel discussion

Raising Meat Livestock

Learn the pros and cons of keeping cows, chickens, and other livestock from different meat farmers.

Local meat farmers

Class session

The Science of Beef

Learn how long it takes and how much it costs to get beef to your table—and why local beef matters.

Laura Adams · Coastal Acres Cattle Farm

Class session

Animal Husbandry

Learn the do’s and don’ts of caring for animals on your homestead.

Brandi Wallace · Wallace’s Farm

Class session

Farm Infrastructure

Learn which farm infrastructure helps farmers thrive, what to invest in, and what’s right for your operation.

David Young · EGY Farms

After-class gathering

Chili and Chats

A free farmer networking event after all classes. Bring your best chili to share outdoors by the fire pit. ALG staff will judge the chili, provide the fixings, and bring marshmallows to roast.

Augusta Locally Grown staff